A kiwi (also known as a kiwifruit or Chinese gooseberry) is a small, oval-shaped fruit with a distinctive fuzzy brown skin and bright green flesh. The interior is dotted with tiny black seeds and has a sweet-tart flavor that combines a mix of strawberry, banana, and citrus. The texture is smooth and juicy. The fruit is typically about the size of a chicken egg and is commonly eaten raw, though it can also be used in smoothies, salads, or desserts. Kiwis are rich in vitamin C, fiber, and antioxidants.